the thrupiecediet​

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Widely regarded as the world's leading weight-loss product, the thrupiecediet(TM) was developed in Cambridge in the early 1960s and arose from Professor Thrupiece's pioneering PhD research into the nutritional value of Household Fluff (0.003thru). Originally marketed as the Cambridge Diet™ it was rebranded following a copyright ruling in the High Court.

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Commercialised fully in the late 1960s it rapidly supplanted all other airborne substance-based supplement plans after official adoption by the UK Government for use in times of conflict (British overseas territories only).

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The thrupiecediet™ is now manufactured and licensed exclusively by Threadbone Laboratories plc.

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Each carefully planned meal consists of a naturally extracted nutritional powder rehydrated and eaten from the packet.  Early versions of the product came only in "ready-salted" flavour, though later varieties include cheese and onion, sea salt and balsamic vinegar, roast chicken, sweet thai chilli, and prawn cocktail.  A fish-paste variety is available for overweight pescatarians and a chickpea filler for vegetarians who rarely need it.  Sweetened varieties (custard, butterscotch and strawberry) were developed for the three-course meal plan.

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The thrupiecediet (TM) was given a huge boost when Slimming Magazine voted it best product at the 2012 Slimmers' World Convention in Jakarta, whilst the spectacular 12 stone weight loss claimed by X Factor Star Shakira Knightly boosted sales worldwide in 2014 (see The Sun, June 9 2014).

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The basic dietary plan has been complemented over the years by a series of vitamin, mineral and essential oil supplements, whilst in 2015 a highly successful children's range was introduced in an effort to combat infant obesity.

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It is certified by WHO as effective in combating all types of self-indulgent food dependencies and neutralising the greedygene™